• The MS Cookbook

Baked Apples

Baked apples are another dish that I ate a lot in my childhood. It’s a simple dish to prepare and goes well with most other foods or as a dessert on its own. The flavor and texture change depending on the types of apples you use. INGREDIENTS 6-8 apples 1⁄2 cup apple juice or orange juice 1⁄4 cup maple syrup 2 tbsp lemon juice 1) Preheat oven to 350 degrees.

2) Place the apples (whole) in a glass baking dish.

3) Combine the fruit juice, lemon juice, and syrup in a bowl.

4) Pour the syrup mixture evenly over the apples.

5) Bake the apples for 40 minutes until soft.

6) Remove the baking pan from the oven, and set the apples aside to cool.

7) Remove the apples from the pan, serve warm or cold, and enjoy!

1 view0 comments

Recent Posts

See All

Almond Cake

Almond Cake is a staple in our house. I prepare it often and it gets eaten up in a few days. It has a great flavor and texture and it’s even though you have to beat the egg whites its easy and fast to

Lemon Almond Cake

A variation on almond cake this version has a strong tangy taste of lemon. INGREDIENTS 1 1⁄2 cup Almond flour 1 tsp Baking powder 4 Eggs


Compote is a fancy word for stewed stone fruit. It’s my father’s favorite dessert and it brings back a lot of good memories from my childhood. It’s easy to prepare and you can use whatever stone fruit

Subscribe to Never Miss a Recipe!

The MS Diet

  • YouTube
  • Instagram
  • Facebook

 Created by Heather Samuels with Wix.com 2020

Any content from The MS Cookbook is licensed and is the original creation and property of The MS Cookbook, unless otherwise noted. The recipes are free for use as long as their usage adheres to the following license criteria: (i) the recipe is to be credited to The MS Cookbook; such credit is to be linked back to the original recipe at -insert link here- (ii) you may not use any recipes for commercial purposes. Photos on - insert link- may not be used.

For educational purposes only. The information shown in this site has not been evaluated by the Food and Drug Administration. This information is not intended to cure, prevent, treat, or diagnose any disease. Not intended to replace advice from your physician or other health care professional.