The MS Cookbook Jul 5, 2020 1 min Almond Cake Almond Cake is a staple in our house. I prepare it often and it gets eaten up in a few days. It has a great flavor and texture and it’s e...
The MS Cookbook Jul 5, 2020 2 min Lemon Almond Cake A variation on almond cake this version has a strong tangy taste of lemon. INGREDIENTS 1 1⁄2 cup Almond flour 1 tsp Bak...
The MS Cookbook Jul 5, 2020 1 min Compote Compote is a fancy word for stewed stone fruit. It’s my father’s favorite dessert and it brings back a lot of good memories from my child...
The MS Cookbook Jul 5, 2020 1 min Baked Apples Baked apples are another dish that I ate a lot in my childhood. It’s a simple dish to prepare and goes well with most other foods or as a...
The MS Cookbook Jul 5, 2020 1 min Pie Crust This is the basic piecrust that I make for almost all of the fruit based pies in the MS diet. I fill the crust with any kind of fruit in ...
The MS Cookbook Jul 5, 2020 1 min Fresh Fruit Pie (Filling) This is the recipe I use to make all my fruit pie fillings. I use spices and vanilla extract for the basic flavor and sweeten the pie wit...
The MS Cookbook Jul 5, 2020 1 min Pumpkin Pie (Filling) This recipe assumes that the pumpkin has been cooked and the insides have been scooped out with the seeds set aside and baked separately....
The MS Cookbook Jul 5, 2020 1 min Strawberry-Rhubarb Pie (Filling) This is the recipe I use to make all my fruit pie fillings. I use spices and vanilla extract for the basic flavor and sweeten the pie wit...
The MS Cookbook Jul 5, 2020 1 min Fruit Popsicles A delightful treat any time of day and in any season, fruit popsicles are a staple in our house. Once you have the molds all you need to ...
The MS Cookbook Jul 5, 2020 1 min Ginger Pears This is another dish that my father loved and that I prepare with memories of my childhood. This dish is made when pears are in season. T...